Concepedia

Ahmed Atia

AA

Statistics

Publications

4

Citations

98

H-Index

4

Active since

2017

Affiliations

King Saud University(Current)

Ahmed Atia is an author at King Saud University specializing in horticultural sciences, agriculture, and fruit science.

Publications per year

2017–2019

4

Publications

4

Non-destructive method to predict Barhi dates quality at different stages of maturity utilising near-infrared (NIR) spectroscopy

Abdullah M. Alhamdan, Ahmed Atia · International Journal of Food Properties · 2017 · 36 citations · Full text

Agriculture, Food Science, Horticultural Sciences +17

Evaluation of sensory and texture profile analysis properties of stored Khalal Barhi dates nondestructively using Vis/NIR spectroscopy

Abdullah M. Alhamdan, Adil Fickak, Ahmed Atia · Journal of Food Process Engineering · 2019 · 27 citations

Agriculture, Food Science, Horticultural Sciences +17

Effects of calcium chloride and salicylic acid postharvest treatments on the quality of Khalal Barhi dates at different ripening levels during cold storage

Ahmed Atia, Diaeldin Abdelkarim, Mahmoud Younis et al. · Journal of Food Measurement & Characterization · 2018 · 25 citations

Agriculture, Horticultural Sciences, Postharvest Disease Management +15

Effects of Gibberellic Acid (GA3) and Salicylic Acid (SA) postharvest treatments on the quality of fresh Barhi dates at different ripening levels in the Khalal maturity stage during controlled atmosphere storage

Ahmed Atia, Diaeldin Abdelkarim, Mahmoud Younis et al. · International journal of agricultural and biological engineering · 2018 · 10 citations · Full text

Agriculture, Crop Sciences, Horticultural Sciences +17

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