Concepedia

Josiane Aparecida Volpato

JA

Statistics

Publications

2

Citations

22

H-Index

2

Active since

2022

Affiliations

Universidade Estadual de Maringá(Current)

Josiane Aparecida Volpato is an author at Universidade Estadual de Maringá specializing in proteolysis products, meat by-products, and proteins in foods.

ORCID

Publications per year

2022–2024

2

Publications

2

Characterization of the variations in the industrial processing and nutritional variables of poultry by-product meal

Josiane Aparecida Volpato, Leonir Bueno Ribeiro, Guilherme Baú Torezan et al. · Poultry Science · 2022 · 12 citations · Full text

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Bioactive peptides extracted from hydrolyzed animal byproducts for dogs and cats

Ricardo Souza Vasconcellos, Josiane Aparecida Volpato, Ingrid Caroline da Silva · Animal Frontiers · 2024 · 10 citations · Full text

, , +16

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