Concepedia

Natallya Marques da Silva

NM

3

Publications

50

Citations

3

H-Index

2022

Active since

Affiliations

Universidade Estadual de Maringá(Current)

Natallya Marques da Silva is an author at Universidade Estadual de Maringá specializing in microbiology, prebiotics, and microbiome.

ORCID

Top concepts

Publications per year

2022–2024

3

Publications

3

Effect of the addition of the probiotic Bifidobacterium animalis subsp. Lactis (BB-12) in free and microencapsulated form and the prebiotic inulin to synbiotic dry coppa

Talita Aparecida Ferreira de Campos, Annecler Rech de Marins, Natallya Marques da Silva et al. · Food Research International · 2022 · 18 citations

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Effect of replacing a synthetic antioxidant for natural extract of yerba mate (Ilex paraguariensis) on the physicochemical characteristics, sensory properties, and gastrointestinal digestion in vitro of burgers

Andresa Carla Feihrmann, Fernando Henrique Coutinho, Iza Catarini dos Santos et al. · Food Chemistry Advances · 2022 · 16 citations · Full text

Ultrasound-assisted extraction and encapsulation by spray drying of bioactive compounds from Tradescantia zebrina leaves

Andresa Carla Feihrmann, Natallya Marques da Silva, Annecler Rech de Marins et al. · Food Chemistry Advances · 2024 · 16 citations · Full text

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