Concepedia

Maria Arbulu

MA

Statistics

Publications

4

Citations

220

H-Index

4

Active since

2011

Affiliations

University of the Basque Country(Current)

Maria Arbulu is an author at University of the Basque Country specializing in food science, mass spectrometric analysis, and wine chemistry.

Publications per year

2011–2019

4

Publications

4

Untargeted metabolomic analysis using liquid chromatography quadrupole time-of-flight mass spectrometry for non-volatile profiling of wines

Maria Arbulu, M. Carmen Sampedro, Alberto Gómez‐Caballero et al. · Analytica Chimica Acta · 2014 · 79 citations

Life Sciences, Biochemistry, Food Science +14

A retention time locked gas chromatography–mass spectrometry method based on stir-bar sorptive extraction and thermal desorption for automated determination of synthetic musk fragrances in natural and wastewaters

Maria Arbulu, M. Carmen Sampedro, Nora Unceta et al. · Journal of Chromatography A · 2011 · 62 citations

Natural Sciences, Chemistry, Food Science +15

Resurrection of efficient Precambrian endoglucanases for lignocellulosic biomass hydrolysis

Nerea Barruetabeña, Borja Alonso-Lerma, Albert Galera‐Prat et al. · Communications Chemistry · 2019 · 40 citations · Full text

Life Sciences, Biochemistry, Molecular Biology +16

Characterisation of the flavour profile from Graciano Vitis vinifera wine variety by a novel dual stir bar sorptive extraction methodology coupled to thermal desorption and gas chromatography–mass spectrometry

Maria Arbulu, M. Carmen Sampedro, Alicia Sánchez‐Ortega et al. · Analytica Chimica Acta · 2013 · 39 citations

Agriculture, Enology, Food Science +17

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