Concepedia

Karna Ramachandraiah

KR

Statistics

Publications

33

Citations

963

H-Index

20

Active since

2016

Affiliations

Sejong University(Current)

Jilin Medical University

Chonnam National University

University of Sargodha

Louisiana State University Health Sciences Center New Orleans

Karna Ramachandraiah is an author at Sejong University specializing in engineering, health sciences, and food chemistry.

ORCID

Top concepts

Publications per year

2016–2024

33

Publications

33

Functional modification engineering of metal–organic frameworks for the contaminants detection in food

Xingxue Zhang, Tao Huang, Yuqing Gao et al. · Coordination Chemistry Reviews · 2024 · 96 citations

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Magnetic Nanoparticles@Metal-Organic Framework Composites as Sustainable Environment Adsorbents

Gege Zhao, Nianqiao Qin, Xiaoyan Wu et al. · Journal of Nanomaterials · 2019 · 82 citations · Full text

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Evaluation of ball-milling time on the physicochemical and antioxidant properties of persimmon by-products powder

Karna Ramachandraiah, Koo Bok Chin · Innovative Food Science & Emerging Technologies · 2016 · 72 citations

, , +6

Modification of ginseng insoluble dietary fiber through alkaline hydrogen peroxide treatment and its impact on structure, physicochemical and functional properties

Guihun Jiang, Xuesong Bai, Zhaogen Wu et al. · LWT · 2021 · 67 citations

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Impact of ball-milling time on the physical properties, bioactive compounds, and structural characteristics of onion peel powder

Guihun Jiang, Karna Ramachandraiah, Zhaogen Wu et al. · Food Bioscience · 2020 · 52 citations

, , +8

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