2
Publications
56
Citations
2
H-Index
1973
Active since
Affiliations
Barbara A. Millburn is an author at Ministère de l'Agriculture, des Pêcheries et de l'Alimentation specializing in food quality, food chemistry, and nutrition.
Top concepts
HealthNutritionFood QualityFood ChemistryMedicineMetabolismPhysiologyBioanalysisFood SafetyFood Science
Publications per year
1973–1974
2
2
Studies on the composition of food
Alan Tolan, Jean Robertson, C. R. Orton et al. · British Journal Of Nutrition · 1974 · 31 citations · Full text
Rows per page
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