Concepedia

Carolina Valencia-Muñoz

CV

1

Publications

54

Citations

1

H-Index

2014

Active since

Affiliations

University of Caldas(Current)

Carolina Valencia-Muñoz is an author at University of Caldas specializing in chemical kinetics, food processing, and food chemistry.

Top concepts

Publications per year

2014–2014

1

Publications

1

Thermal degradation of starch sources: Green banana, potato, cassava, and corn - kinetic study by non-isothermal procedures

Posidia Pineda‐Gómez, Natalia C Angel-Gil, Carolina Valencia-Muñoz et al. · Starch - Stärke · 2014 · 54 citations

, , +18

Rows per page

1–1 of 1