Concepedia
1
Publications
80
Citations
H-Index
2021
Active since
Affiliations
Universidade Federal do Pará(Current)
Larysse V. Pacheco is an author at Universidade Federal do Pará specializing in health sciences, medicine, and food chemistry.
Top concepts
HealthMedicineMetabolismPhysiologyBiochemistryFood ChemistryOxidative Stress
Publications per year
2021–2021
Essential features for antioxidant capacity of ascorbic acid (vitamin C)
Kelton L. B. Santos, Vitor A. N. Bragança, Larysse V. Pacheco et al. · Journal of Molecular Modeling · 2021 · 80 citations
Food Chemistry, Ascorbic Acid, Biochemistry +7
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