Concepedia

W. A. Bazaraa

WA

6

Publications

233

Citations

6

H-Index

1996

Active since

Affiliations

Cairo University(Current)

King Saud University

W. A. Bazaraa is an author at Cairo University specializing in microbiology, microbial ecology, and health sciences.

ORCID

Top concepts

Publications per year

1996–2016

6

Publications

6

Extension of Shelf Life of Whole and Peeled Shrimp with Organic Acid Salts and Bifidobacteria

Mosffer M. Al-Dagal, W. A. Bazaraa · Journal of Food Protection · 1999 · 93 citations

, , +7

Screening, mutagenesis and protoplast fusion of Aspergillus niger for the enhancement of extracellular glucose oxidase production

Abd El-Nasser A. Khattab, W. A. Bazaraa · Journal of Industrial Microbiology & Biotechnology · 2005 · 56 citations · Full text

Microbial and Sensory Quality of Fresh Camel Meat Treated with Organic Acid Salts and/or Bifidobacteria

I. A. Al-sheddy, Mosffer M. Al-Dagal, W. A. Bazaraa · Journal of Food Science · 1999 · 27 citations

, , +18

Purification and characterization of extracellular glutaminase from Aspergillus oryzae NRRL 32567

W. A. Bazaraa, A. Alian, Nagwa El-Shimi et al. · Biocatalysis and Agricultural Biotechnology · 2016 · 21 citations

, , +4

Response surface optimization for the continuous glucose isomerization process

W. A. Bazaraa, Emad Eldin Hassan · Journal of Industrial Microbiology & Biotechnology · 1996 · 19 citations · Full text

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