Concepedia
Statistics
Publications
1
Citations
42
H-Index
Active since
1987
Anne M McCannel is an author specializing in food analysis, food science, and agriculture.
Publications per year
1987–1987
Hard-to-cook defect in black beans. Soaking and cooking processes
M.J. Hincks, Anne M McCannel, David Stanley · Journal of Agricultural and Food Chemistry · 1987 · 42 citations
Agriculture, Food Science, Food Analysis +4
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