Jody K. Takemoto

Effect of Dehydration on Raspberries: Polyphenol and Anthocyanin Retention, Antioxidant Capacity, and Antiadipogenic Activity

Esteban I. Mejia‐Meza, Jaime A. Yáñez, Connie M. Remsberg et al. · Journal of Food Science · 2009 · 75 citations

Food Chemistry, Nutrition, Polyphenol Retention +14

The impact of team-based learning on the critical thinking skills of pharmacy students

Dave Silberman, Rob E. Carpenter, Jody K. Takemoto et al. · Currents in Pharmacy Teaching and Learning · 2020 · 72 citations

Problem-based Learning, Performance Studies, Team-based Learning +7

Vorinostat with sustained exposure and high solubility in poly(ethylene glycol)‐b‐poly(dl‐lactic acid) micelle nanocarriers: Characterization and effects on pharmacokinetics in rat serum and urine

Elham Abdelmonem Mohamed, Yunqi Zhao, Mahasen Mohamed Meshali et al. · Journal of Pharmaceutical Sciences · 2012 · 54 citations · Full text

Nanomedicine, Ethylene Glycol, Pharmaceutical Science +13

Exploring virtual reality as a platform for distance team-based learning

Leanne Coyne, Jody K. Takemoto, Brittany L. Parmentier et al. · Currents in Pharmacy Teaching and Learning · 2018 · 53 citations

E-learning, Design, Virtual Reality +7

Stereospecific high‐performance liquid chromatography of taxifolin, applications in pharmacokinetics, and determination in tu fu ling (<i>Rhizoma smilacis glabrae</i>) and apple (<i>Malus </i>× <i>domestica</i>)

Karina R. Vega‐Villa, Connie M. Remsberg, Yusuke Ohgami et al. · Biomedical Chromatography · 2009 · 47 citations