Concepedia

Siyuan Cao

SC

3

Publications

108

Citations

3

H-Index

2021

Active since

Affiliations

Southwest University(Current)

Siyuan Cao is an author at Southwest University specializing in chemical engineering, food quality, and food processing.

Top concepts

Publications per year

2021–2022

3

Publications

3

Development of pH-responsive absorbent pad based on polyvinyl alcohol/agarose/anthocyanins for meat packaging and freshness indication

Yue He, Baoxiang Li, Jin Du et al. · International Journal of Biological Macromolecules · 2022 · 77 citations

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Addition of montmorillonite to improve the barrier and wetting properties of chitosan-based coatings and the application on the preservation of Shatang mandarin

Siyuan Cao, Min Liu, Lina Zou et al. · Food Packaging and Shelf Life · 2022 · 21 citations

, , +7

Bi-layered disulfiram-loaded fiber membranes with antibacterial properties for wound dressing

Chenchen Xie, Jin Yan, Siyuan Cao et al. · Applied Biochemistry and Biotechnology · 2021 · 10 citations · Full text

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