Statistics
Publications
1
Citations
29
H-Index
1
Active since
1985
Affiliations
South Dakota State University(Current)
Dwight Spencer Coder is an author at South Dakota State University specializing in ice cream technology, agriculture, and whey proteins.
Publications per year
1985–1985
1
1
Acceptability of Ice Cream Made with Processed Wheys and Sodium Caseinate
John Parsons, S.T. Dybing, Dwight Spencer Coder et al. · Journal of Dairy Science · 1985 · 29 citations · Full text
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