Hazel J. Shah

Decreased Incidence of Infections Caused by Pathogens Transmitted Commonly Through Food During the COVID-19 Pandemic — Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2017–2020

Logan Ray, Jennifer Collins, Patricia M. Griffin et al. · MMWR Morbidity and Mortality Weekly Report · 2021 · 115 citations · Full text

Veterinary Medicine, Infectious Disease Control, Infectious Diseases +17

Preliminary Incidence and Trends of Infections Caused by Pathogens Transmitted Commonly Through Food — Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2022

Miranda J. Delahoy, Hazel J. Shah, Daniel L. Weller et al. · MMWR Morbidity and Mortality Weekly Report · 2023 · 83 citations · Full text

Veterinary Medicine, Infectious Disease Control, Infectious Diseases +17

Preliminary Incidence and Trends of Infections Caused by Pathogens Transmitted Commonly Through Food — Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2016–2021

Jennifer Collins, Hazel J. Shah, Daniel L. Weller et al. · MMWR Morbidity and Mortality Weekly Report · 2022 · 74 citations · Full text

Veterinary Medicine, Infectious Disease Control, Infectious Diseases +17

Outbreak of <i>Salmonella</i> Newport Infections with Decreased Susceptibility to Azithromycin Linked to Beef Obtained in the United States and Soft Cheese Obtained in Mexico — United States, 2018–2019

Ian D. Plumb, Colin Schwensohn, Laura Gieraltowski et al. · MMWR Morbidity and Mortality Weekly Report · 2019 · 56 citations · Full text

Agriculture, Infectious Diseases, Microbiology +17

Social network analysis of COVID-19 transmission in Karnataka, India

S Saraswathi, Amita Mukhopadhyay, Hazel J. Shah et al. · Epidemiology and Infection · 2020 · 38 citations · Full text

Veterinary Medicine, Infectious Disease Control, Infectious Diseases +17