Concepedia

Ewa Biazik

EB

6

Publications

176

Citations

6

H-Index

2012

Active since

Affiliations

Wrocław University of Environmental and Life Sciences(Current)

University of Osijek

Wroclaw University of Economics and Business

Ewa Biazik is an author at Wrocław University of Environmental and Life Sciences specializing in poultry science, nutrition, and animal nutrition.

Top concepts

Publications per year

2012–2021

6

Publications

6

Fatty acid profile of eggs produced by laying hens fed diets containing different shares of fish oil

Gordana Kralik, Zlata Kralik, Manuela Grčević et al. · Poultry Science · 2021 · 44 citations · Full text

Antioxidative Characteristics of Chicken Breast Meat and Blood after Diet Supplementation with Carnosine, L-histidine, and β-alanine

Wiesław Kopeć, D. Jamroz, A. Wiliczkiewicz et al. · Antioxidants · 2020 · 42 citations · Full text

Influence of different histidine sources and zinc supplementation of broiler diets on dipeptide content and antioxidant status of blood and meat

Wiesław Kopeć, D. Jamroz, A. Wiliczkiewicz et al. · British Poultry Science · 2013 · 31 citations

, , +18

Antioxidant status of turkey breast meat and blood after feeding a diet enriched with histidine

Wiesław Kopeć, A. Wiliczkiewicz, D. Jamroz et al. · Poultry Science · 2015 · 22 citations · Full text

, , +19

Effects of organic selenium in broiler feed on the content of selenium and fatty acid profile in lipids of thigh muscle tissue

Zlata Kralik, Gordana Kralik, Ewa Biazik et al. · Acta Veterinaria Brno · 2013 · 19 citations · Full text

, , +14

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