Concepedia

Y. Subbarao

YS

1

Publications

17

Citations

1

H-Index

2010

Active since

Affiliations

Sri Venkateswara University(Current)

Y. Subbarao is an author at Sri Venkateswara University specializing in food chemistry, chromatography, and mass spectrometry.

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Publications per year

2010–2010

1

Publications

1

A simple and highly sensitive spectrophotometric determination of Cr(VI) in food samples by using 3,4-dihydroxybenzaldehydeisonicotinoylhydrazone (3,4-DHBINH)

S. Lakshmi Narayana, S. Adi Narayana Reddy, Y. Subbarao et al. · Food Chemistry · 2010 · 17 citations

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