Francis Nosakhare Imade

Soil Amendment with Arbuscular Mycorrhizal Fungi and Biochar Improves Salinity Tolerance, Growth, and Lipid Metabolism of Common Wheat (Triticum aestivum L.)

Ndiaye Ibra Ndiate, Qamar uz Zaman, Francis Nosakhare Imade et al. · Sustainability · 2022 · 55 citations · Full text

Agriculture, Crop Sciences, Soil Sciences +17

Update on mycotoxin contamination of maize and peanuts in East African Community Countries

Ankwasa Edgar Mugizi, Francis Nosakhare Imade, Ahmad Tanvir · Journal of Food Science and Nutrition Therapy · 2021 · 29 citations · Full text

Agriculture, Environmental Sciences, Food Science +15

Isolation and characterization of novel soil bacterium, Klebsiella pneumoniae strain GS7-1 for the degradation of zearalenone in major cereals

Francis Nosakhare Imade, Muhammad Humza, O.A. Dada et al. · Food Control · 2022 · 15 citations

Agriculture, Microbiology, Soil Sciences +11

Effect of different levels of NaCl and Na2SO4 salinity on dry matter and ionic contents of cowpea (Vigna unguiculata L. Walp.)

Oyetunji Olusola Jacob, Francis Nosakhare Imade · African Journal of Agricultural Research · 2015 · 14 citations · Full text

Agriculture, Agronomy, Plant Sciences +15

Growth and proximate composition of Amaranthus cruentus L. on poor soil amended with compost and arbuscular mycorrhiza fungi

O.A. Dada, Francis Nosakhare Imade, E. M. Anifowose · International Journal Of Recycling of Organic Waste in Agriculture · 2017 · 11 citations · Full text

Agriculture, Agronomy, Soil Sciences +17