Concepedia

Jaie P. L. Aguiar

JP

1

Publications

30

Citations

1

H-Index

1984

Active since

Affiliations

Instituto Nacional de Pesquisas da Amazônia(Current)

Jaie P. L. Aguiar is an author at Instituto Nacional de Pesquisas da Amazônia specializing in food chemistry, in vitro fermentation, and biology.

Top concepts

Publications per year

1984–1984

1

Publications

1

Peach palm (<i>Bactris gasipaes</i> H.B.K.), a new source of vegetable oil from the wet tropics

David B. Arkcoll, Jaie P. L. Aguiar · Journal of the Science of Food and Agriculture · 1984 · 30 citations

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