Maria Teresa Batista

Author

Also Known As

Batista M, Batista, Maria Teresa, M BATISTA, M Batista, M. Batista, M. T. Batista, M. Teresa Batista, M.T. Batista, Maria Teresa Batista, Maria T. Batista

Publications

8.8K

Citations

H-Index

Concepts

All Affiliations

University of Coimbra Rede de Química e Tecnologia Polytechnic Institute of Viseu Universidad de Valladolid Instituto de Biomedicina y Genética Molecular de Valladolid

About

Maria Teresa Batista is an author at University of Coimbra specializing in medicine, pharmacology, and inflammation.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	18	19	1.4K
2	Natural Sciences	5	5	152
3	Engineering	2	2	159
4	Health Sciences	2	2	57
5	Public Health	1	1	17

Maria Teresa Batista

Publications

8.6K

Citations

H-Index

Page 1

	Year	Citations
Guidelines for the use and interpretation of assays for monitoring autophagy (3rd edition) Daniel J. Klionsky, Kotb Abdelmohsen, Akihisa Abe, Autophagy	2016	5.9K
Cymbopogon citratus leaves: Characterization of flavonoids by HPLC–PDA–ESI/MS/MS and an approach to their potential as a source of bioactive polyphenols Artur Figueirinha, António Paranhos, José Pérez-Alonso, Food Chemistry Bioactive PolyphenolsPolyphenolicsFood Bioactive CompoundMedicineDrug Discovery	2008	202
Antioxidant properties of proanthocyanidins of bark decoction: a mechanism for anti-inflammatory activity Carlos E. Gonçalves, Teresa C.P. Dinis, Maria Teresa Batista Phytochemistry InflammationBiochemistryMedicinePhytopharmacologyPhytochemical	2004	176
Propolis and its constituent caffeic acid suppress LPS-stimulated pro-inflammatory response by blocking NF-κB and MAPK activation in macrophages Michelle Cristiane Búfalo, Isabel Ferreira, Gustavo Costa, Journal of Ethnopharmacology InflammationAnti-inflammatoryMedicinePhysiologyImmunology	2013	170
Effect of solvent (CO2/ethanol/H2O) on the fractionated enhanced solvent extraction of anthocyanins from elderberry pomace Inês J. Seabra, Mara E.M. Braga, Maria Teresa Batista, The Journal of Supercritical Fluids Food ChemistryElderberry PomaceChemical EngineeringSolvent ExtractionEngineering	2010	142
Anti-inflammatory activity of Cymbopogon citratus leaves infusion via proteasome and nuclear factor-κB pathway inhibition: Contribution of chlorogenic acid Vera Francisco, Gustavo Costa, Artur Figueirinha, Journal of Ethnopharmacology InflammationAnti-inflammatoryMedicineImmune RegulationImmunology	2013	127
Cymbopogon citratus as source of new and safe anti-inflammatory drugs: Bio-guided assay using lipopolysaccharide-stimulated macrophages Vera Francisco, Artur Figueirinha, Bruno Miguel Neves, Journal of Ethnopharmacology InflammationCytokineAnti-inflammatoryMedicineLipopolysaccharide-stimulated Macrophages	2010	116
Neuropharmacological evaluation of the putative anxiolytic effects ofPassiflora edulis Sims, its sub-fractions and flavonoid constituents Miguel Coleta, Maria Teresa Batista, María G. Campos, Phytotherapy Research	2006	96
Anti-Inflammatory Activity of <i>Cymbopogon citratus</i> Leaf Infusion in Lipopolysaccharide-Stimulated Dendritic Cells: Contribution of the Polyphenols Artur Figueirinha, Maria Teresa Cruz, Vera Francisco, Journal of Medicinal Food	2010	89
Chemical characterization and anti-inflammatory activity of luteolin glycosides isolated from lemongrass Vera Francisco, Artur Figueirinha, Gustavo Costa, Journal of Functional Foods Food ChemistryInflammationLuteolin GlycosidesBiochemistryMedicine	2014	84

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