Tri Nhut Pham

Optimization of Total Anthocyanin Content, Stability and Antioxidant Evaluation of the Anthocyanin Extract from Vietnamese Carissa Carandas L. Fruits

Xuan Tien Le, Minh Thuan Huynh, Tri Nhut Pham et al. · Processes · 2019 · 94 citations · Full text

Food Chemistry, Engineering, Food Bioactive Compound +12

ARTIST (osteoarthritis intervention standardized) study of standardised consultation versus usual care for patients with osteoarthritis of the knee in primary care in France: pragmatic randomised controlled trial

Philippe Ravaud, R‐M. Flipo, Isabelle Boutron et al. · BMJ · 2009 · 87 citations · Full text

Synergistic Adsorption and Photocatalytic Activity under Visible Irradiation Using Ag-ZnO/GO Nanoparticles Derived at Low Temperature

Tran Thi Viet Ha, The Ha Cao, Tri Nhut Pham et al. · Journal of Chemistry · 2019 · 45 citations · Full text

Materials Science, Photocatalytic Activity, Chemical Engineering +15

Employment Consequences of COVID-19 for People with Disabilities and Employers

Jasin Wong, Nnaemezie Ezeife, Angelika Kudla et al. · Journal of Occupational Rehabilitation · 2022 · 33 citations · Full text

Employment Consequences, Employment, Global Health +8

Purification Process of Mangiferin from Mangifera indica L. Leaves and Evaluation of Its Bioactivities

Nguyen Thi Truc Loan, Đặng Thanh Long, Pham Nguyen Dong Yen et al. · Processes · 2021 · 32 citations · Full text

Purification Process, Escherichia Coli, Polyphenolics +16