Concepedia

K. Narayana

KN

13

Publications

756

Citations

11

H-Index

1982

Active since

Affiliations

Acharya Nagarjuna University(Current)

Central Food Technological Research Institute

K. Narayana is an author at Acharya Nagarjuna University specializing in microbiology, health sciences, and biosynthesis.

Top concepts

Publications per year

1982–2014

13

Publications

13

Functional Properties of Raw and Heat Processed Winged Bean (Psophocarpus tetragonolobus) Flour

K. Narayana, Srinivasa Rao Mutheneni · Journal of Food Science · 1982 · 336 citations

, , +15

L-asparaginase production by Streptomyces albidoflavus

K. Narayana, Kuldeep Kumar, M. Vijayalakshmi · Indian Journal of Microbiology · 2008 · 147 citations · Full text

, , +4

Effect of Partial Proteolysis on the Functional Properties of Winged Bean ( <i>Psophocarpus tetragonolobus</i> ) Flour

K. Narayana · Journal of Food Science · 1984 · 93 citations

Effect of Acetylation and Succinylation on the Functional Properties of Winged Bean ( <i>Psophocarpus tetragonolobus</i> ) Flour

K. Narayana · Journal of Food Science · 1984 · 36 citations

Aflatoxin B 1 production in chillies (Capsicum annuum L.) kept in cold stores

D. Ravi Kiran, K. Narayana, M. Vijayalakshmi · AFRICAN JOURNAL OF BIOTECHNOLOGY · 2005 · 26 citations · Full text

, , +18

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