Concepedia
Statistics
Publications
1
Citations
26
H-Index
Active since
2015
W.A. Al-Senaien is an author specializing in attributes, media physical properties, and food texture chemistry.
Publications per year
2015–2015
Substitution of Sugar with Dates Powder and Dates Syrup in Cookies Making
W.A. Al-Senaien, Zhen‐Xing Tang, S.A. Albahrani et al. · Advance Journal of Food Science and Technology · 2015 · 26 citations
Agriculture, Food Science, Nutritional Sciences +12
1–1 of 1