Concepedia

Angel L. Chassagnez-Méndez

AL

Statistics

Publications

2

Citations

100

H-Index

2

Active since

2000

Affiliations

Universidade Federal do Pará(Current)

Angel L. Chassagnez-Méndez is an author at Universidade Federal do Pará specializing in food analysis, food chemistry, and chemistry.

Publications per year

2000–2000

2

Publications

2

Supercritical CO<sub>2</sub> Extraction of Curcumins and Essential Oil from the Rhizomes of Turmeric (<i>Curcuma longa</i> L.)

Angel L. Chassagnez-Méndez, Nélio Teixeira Machado, Marilena E. Araújo et al. · Industrial & Engineering Chemistry Research · 2000 · 78 citations

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A mass transfer model applied to the supercritical extraction with CO2 of curcumins from turmeric rhizomes (Curcuma longa L)

Angel L. Chassagnez-Méndez, Nádia Cristina Fernandes Corrêa, Luiz Ferreira de França et al. · Brazilian Journal of Chemical Engineering · 2000 · 22 citations · Full text

, , +9

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