Barbara H. Fenton

pH stability and activity curves of pepsin with special reference to their clinical importance.

D. W. Piper, Barbara H. Fenton · Gut · 1965 · 375 citations · Full text

Analgesic ingestion and chronic peptic ulcer

D. W. Piper, J. McIntosh, D.E. Ariotti et al. · Gastroenterology · 1981 · 107 citations · Full text

Health Sciences, Acute Pain, Pain Medicine +7

The Diagnosis of Gastric Carcinoma by the Estimation of Enzyme Activity in Gastric Juice

D. W. Piper, Mary L. Macoun, Francis L. Broderick et al. · Gastroenterology · 1963 · 43 citations

Esophageal Cancer, Gastrointestinal Oncology, Medicine +9

Lactic, Pyruvic, Citric, and Uric Acid and Urea Content of Human Gastric Juice

D. W. Piper, Barbara H. Fenton, Liliane R. Goodman · Gastroenterology · 1967 · 33 citations

Food Chemistry, Nutrition, Food Fermentation +9

The adsorption of pepsin

D. W. Piper, Barbara H. Fenton · Digestive Diseases and Sciences · 1961 · 26 citations

Food Chemistry, Adsorption, Chemistry +1