Lokeswari Ramireddy

Statistics

Publications

Citations

H-Index

Active since

2020

Affiliations

National Institute of Food Technology, Entrepreneurship and Management - Thanjavur(Current)

Lokeswari Ramireddy is an author at National Institute of Food Technology, Entrepreneurship and Management - Thanjavur specializing in agriculture, food analysis, and extraction efficiency.

ORCID

Publications per year

2020–2021

Publications

Stimulation of the germination and seedling growth of Cuminum cyminum L. seeds by cold plasma

Sharanyakanth Paatre Shashikanthalu, Lokeswari Ramireddy, R. Mahendran · Journal of Applied Research on Medicinal and Aromatic Plants · 2020 · 60 citations

Agriculture, Botany, Plant Sciences +13

Plasma bubbling effect on essential oil yield, extraction efficiency, and flavor compound of <scp><i>Cuminum cyminum</i></scp> L. seeds

P.S. Sharanyakanth, Lokeswari Ramireddy, R. Mahendran · Journal of Food Process Engineering · 2021 · 23 citations

Agriculture, Food Science, Food Analysis +16

1–2 of 2