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Queliane Cristina de Carvalho Gomes

QC

1

Publications

29

Citations

1

H-Index

2022

Active since

Affiliations

Universidade Federal da Bahia(Current)

Queliane Cristina de Carvalho Gomes is an author at Universidade Federal da Bahia specializing in food technology, food chemistry, and health sciences.

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Publications per year

2022–2022

1

Publications

1

Plant-based mayonnaise: Trending ingredients for innovative products

Rose Carla Ferreira de Menezes, Queliane Cristina de Carvalho Gomes, Beatriz Santos de Almeida et al. · International Journal of Gastronomy and Food Science · 2022 · 29 citations

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