Alzira Maria Morato Bergamini

Microbiological quality of ready-to-eat minimally processed vegetables consumed in Brazil

Maria Aparecida de Oliveira, Vanessa Maciel de Souza, Alzira Maria Morato Bergamini et al. · Food Control · 2011 · 162 citations

Quantification of Listeria monocytogenes in minimally processed leafy vegetables using a combined method based on enrichment and 16S rRNA real-time PCR

Maria Aparecida de Oliveira, Eliana Guimarães Abeid Ribeiro, Alzira Maria Morato Bergamini et al. · Food Microbiology · 2009 · 72 citations

Distribution of virulence profiles related to new toxins and putative adhesins in Shiga toxin-producing<i>Escherichia coli</i>isolated from diverse sources in Brazil

Maria Cecília Cergole-Novella, Lucília Sanae Nishimura, Luís Fernando dos Santos et al. · FEMS Microbiology Letters · 2007 · 68 citations · Full text

Toxinology, Microbial Pathogens, Pathogen Detection +17

Changing of the Genomic Pattern of Salmonella Enteritidis Strains Isolated in Brazil Over a 48 year-period revealed by Whole Genome SNP Analyses

Fábio Campioni, Guojie Cao, George Kastanis et al. · Scientific Reports · 2018 · 27 citations · Full text

Prevalence and characteristics of Shiga toxin-producing Escherichia coli (STEC) strains in ground beef in São Paulo, Brazil

Alzira Maria Morato Bergamini, Marise Simões, Kinue Irino et al. · Brazilian Journal of Microbiology · 2007 · 26 citations · Full text

Microbial Contamination, Pathogen Detection, Medicine +13