Concepedia

Author

Mathias Skovmand-Larsen

University of Copenhagen

Also Known As

Mathias Skovmand-Larsen

1

Publications

161

Citations

1

H-Index

4

Concepts

All Affiliations

University of Copenhagen
MS

About

Mathias Skovmand-Larsen is an author at University of Copenhagen specializing in food safety, food fermentation, and in vitro fermentation.

Top Concepts

#ConceptH-IndexPublicationsCitations

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Health Sciences

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161

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Food Fermentation

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161

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Food Safety

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161

4

In Vitro Fermentation

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161

Mathias Skovmand-Larsen

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1

Publications

161

Citations

1

H-Index

YearCitations

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