K. Morita

Effect of Feeds Containing Molasses Fed Separately and Together with Roughage on Digestibility of Rations, Volatile Fatty Acids Produced in the Rumen, Milk Production, and Milk Constituents

T. Komkris, R. W. Stanley, K. Morita · Journal of Dairy Science · 1965 · 21 citations · Full text

Effect of Frequency and Method of Feeding on Performance of Lactating Dairy Cattle

R. W. Stanley, K. Morita · Journal of Dairy Science · 1967 · 19 citations · Full text

Influence of Crude Fiber in the Ration on Efficiency of Feed Utilization by Dairy Cows

S. Nordfeldt, Isaac I. Iwanaga, K. Morita et al. · Journal of Dairy Science · 1950 · 18 citations · Full text

Effect of Feeding Different Roughage Levels and Sodium Acetate in High-Grain Rations on Milk Production, Milk Constituents, and Rumen Volatile Fatty Acids

R. W. Stanley, K. Morita, E. Ueyama · Journal of Dairy Science · 1964 · 13 citations · Full text

Effect of Feeding Limited Roughage and a Comparison between Loose and Pelleted Pineapple Hay on Milk Production, Milk Constituents, and Fatty Acid Composition of Milk Fat

N.S. Dronawat, R. W. Stanley, Estel H. Cobb et al. · Journal of Dairy Science · 1966 · 11 citations · Full text