3
Publications
82
Citations
3
H-Index
1951
Active since
A. W. Kenchington is an author specializing in analytical chemistry, food chemistry, and drug analysis.
Top concepts
Food ChemistryAnalytical ChemistryMedicineBiophysicsBioanalysisEngineeringBiochemistryPharmacologyDrug AnalysisChromatography
Publications per year
1951–1962
3
3
Chemical modification of the side chains of gelatin
A. W. Kenchington · Biochemical Journal · 1958 · 38 citations · Full text
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