1
Publications
29
Citations
1
H-Index
2015
Active since
Affiliations
Universidad Nacional de Colombia(Current)
Julián Alfredo López‐Tenorio is an author at Universidad Nacional de Colombia specializing in rheology, food quality, and food engineering.
Top concepts
HealthRheologyFood SafetyFood ControlFood QualityFood TextureFood ProcessingFood TechnologyFood Engineering
Publications per year
2015–2015
1
1
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