Shiway W. Wang

Fatty acid and stable isotope characteristics of sea ice and pelagic particulate organic matter in the Bering Sea: tools for estimating sea ice algal contribution to Arctic food web production

Shiway W. Wang, Suzanne M. Budge, Rolf Gradinger et al. · Oecologia · 2013 · 65 citations

Natural Sciences, Marine Sciences, Oceanography +17

Validating quantitative fatty acid signature analysis to estimate diets of spectacled and Steller’s eiders (Somateria fischeri and Polysticta stelleri)

Shiway W. Wang, Tuula E. Hollmén, Sara J. Iverson · Journal of Comparative Physiology B · 2009 · 56 citations

Life Sciences, Nutrition, Nutritional Sciences +15

Chemical profiling of ancient hearths reveals recurrent salmon use in Ice Age Beringia

Kyungcheol Choy, Ben A. Potter, Holly McKinney et al. · Proceedings of the National Academy of Sciences · 2016 · 52 citations · Full text

Humanities, Archaeology, Paleontology +17

Carbon isotopic fractionation in eider adipose tissue varies with fatty acid structure: implications for trophic studies

Suzanne M. Budge, Shiway W. Wang, Tuula E. Hollmén et al. · Journal of Experimental Biology · 2011 · 45 citations

Life Sciences, Biochemistry, Physiology +17

Fatty acid signatures of stomach oil and adipose tissue of northern fulmars (Fulmarus glacialis) in Alaska: implications for diet analysis of Procellariiform birds

Shiway W. Wang, Sara J. Iverson, Alan M. Springer et al. · Journal of Comparative Physiology B · 2007 · 38 citations

Life Sciences, Ecology, Zoology +13