3
Publications
197
Citations
3
H-Index
2013
Active since
Affiliations
Bjørn Pedersen is an author at Norwegian University of Life Sciences specializing in food toxicology, food regulations, and health sciences.
Top concepts
HealthMammalogyPsychologyToxicologyEngineeringFood SafetyFood ControlFood DefenseFood IndustryPublic Health
Publications per year
2013–2021
3
3
Bjørn Pedersen, Agnieszka Anna Gorzkowska-Sobas, Marco Gerevini et al. · TrAC Trends in Analytical Chemistry · 2016 · 15 citations · Full text
Food Forensics, Selected Chemical Agents, Food Adulteration +26
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