Concepedia
1
Publications
39
Citations
H-Index
1985
Active since
Affiliations
Laboratoire des Biomolécules(Current)
J.L. Doublier is an author at Laboratoire des Biomolécules specializing in food processing, health sciences, and food engineering.
Top concepts
HealthRheologyFood ProcessingFood Engineering
Publications per year
1985–1985
A rheological investigation of oat starch pastes
J.L. Doublier, Genevieve Llamas, D. Paton · HAL (Le Centre pour la Communication Scientifique Directe) · 1985 · 39 citations
Rheology, Oat Starch Pastes, Food Engineering +2
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