1
Publications
133
Citations
1
H-Index
1988
Active since
Affiliations
University of California, Davis(Current)
B. R. Gutlove is an author at University of California, Davis specializing in biocatalysis, food preservatives, and food chemistry.
Top concepts
HealthMedicineBiocatalysisBiosynthesisMicrobiologyBiotechnologyFood ChemistryBiomanufacturingFood FermentationFood Preservatives
Publications per year
1988–1988
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