Mario Arcos

Genetic and ultrastructural analysis of different mutants of <i>Pseudomonas putida</i> affected in the poly‐3‐hydroxy‐n‐alkanoate gene cluster

Ángel Sandoval, Elsa Arias‐Barrau, Mario Arcos et al. · Environmental Microbiology · 2006 · 50 citations

Genetic analyses and molecular characterization of the pathways involved in the conversion of 2‐phenylethylamine and 2‐phenylethanol into phenylacetic acid in <i>Pseudomonas putida</i> U

Sagrario Arias, Elı́as R. Olivera, Mario Arcos et al. · Environmental Microbiology · 2007 · 48 citations

Temperature has reciprocal effects on colanic acid and polysialic acid biosynthesis in E. coli K92

Nicolás Navasa, Leandro B. Rodrı́guez-Aparicio, Honorina Martı́nez-Blanco et al. · Applied Microbiology and Biotechnology · 2009 · 45 citations

Biosynthesis, Engineering, Biochemistry +10

The 3,4‐dihydroxyphenylacetic acid catabolon, a catabolic unit for degradation of biogenic amines tyramine and dopamine in <i>Pseudomonas putida</i> U

Mario Arcos, Elı́as R. Olivera, Sagrario Arias et al. · Environmental Microbiology · 2010 · 37 citations

Aldo-keto Reductase, Molecular Biology, Chemical Biology +20

Sero- and genotyping of Salmonella in slaughter pigs, from farm to cutting plant, with a focus on the slaughter process

Héctor Argüello, Ana Carvajal, Germán Naharro et al. · International Journal of Food Microbiology · 2012 · 32 citations · Full text

Slaughter Process, Pathogen Detection, Foodborne Pathogens +8