Roberto de Armas Urquiza

Levels of phenolic compounds and enzyme activity can be used to screen for resistance of sugarcane to smut (<i>Ustilago scitaminea</i>)

Roberto de Armas Urquiza, Rocío Santiago, Marı́a Estrella Legaz et al. · Australasian Plant Pathology · 2007 · 64 citations

Phenolic Compounds, Engineering, Crop Protection +5

Role of polyamines in the infection of sugarcane buds by Ustilago scitaminea spores

Dolores Piñón, Roberto de Armas Urquiza, Carlos Vicente et al. · Plant Physiology and Biochemistry · 1999 · 47 citations

Biology, Sugarcane Buds, Plant-microbe Interaction +4

Changes in soluble and cell wall-bound hydroxycinnamic and hydroxybenzoic acids in sugarcane cultivars inoculated with Sporisorium scitamineum sporidia

Rocío Santiago, Roberto de Armas Urquiza, Blanca Fontaniella et al. · European Journal of Plant Pathology · 2009 · 46 citations

Biosynthesis, Engineering, Biochemistry +8

Free and Conjugated Polyamines and Phenols in Raw and Alkaline-Clarified Sugarcane Juices

Roberto de Armas Urquiza, Maritza Martínez, Carlos Vicente et al. · Journal of Agricultural and Food Chemistry · 1999 · 45 citations

Engineering, Glycobiology, Sugarcane Juice +19

Influence of Ammonium and Nitrate on the Growth and Photosynthesis of Sugarcane

Roberto de Armas Urquiza, Marie‐Hélène Valadier, M. L. Champigny et al. · Journal of Plant Physiology · 1992 · 40 citations

Biogeochemistry, Engineering, Botany +6