Concepedia

Zhuo Wang

ZW

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Publications

1

Citations

69

H-Index

1

Active since

2017

Affiliations

Shaanxi University of Science and Technology(Current)

Zhuo Wang is an author at Shaanxi University of Science and Technology specializing in food preservation, storage stability evaluation, and food storage stability.

ORCID

Publications per year

2017–2017

1

Publications

1

Characterization of freeze-dried Lactobacillus acidophilus in goat milk powder and tablet: Optimization of the composite cryoprotectants and evaluation of storage stability at different temperature

Guowei Shu, Zhuo Wang, Li Chen et al. · LWT · 2017 · 69 citations

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