Fernando Tonholi Dal'Lin

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Active since

2014

Affiliations

Fernando Tonholi Dal'Lin is an author at Universidade Federal do Paraná specializing in biochemistry, endothelial function modulation, and food chemistry.

Publications per year

2014–2017

Publications

Chemical characterization and wound healing property of a β-D-glucan from edible mushroom Piptoporus betulinus

Liana Inara de Jesus, Fhernanda Ribeiro Smiderle, Andréa Caroline Ruthes et al. · International Journal of Biological Macromolecules · 2017 · 32 citations

Life Sciences, Biochemistry, Food Science +11

N-acetylcysteine as a potential strategy to attenuate the oxidative stress induced by uremic serum in the vascular system

Silvia Rodrigues, Karime C. França, Fernando Tonholi Dal'Lin et al. · Life Sciences · 2014 · 21 citations

Medicine, Nephrology, Pharmacology +17

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