Katharina Schoedl

Optimization, In-House Validation, and Application of a Liquid Chromatography–Tandem Mass Spectrometry (LC–MS/MS)-Based Method for the Quantification of Selected Polyphenolic Compounds in Leaves of Grapevine (Vitis vinifera L.)

Katharina Schoedl, Astrid Forneck, Michael Sulyok et al. · Journal of Agricultural and Food Chemistry · 2011 · 35 citations

Agriculture, Plant Biology, Plant Sciences +13

Studying the polyphenols of grapevine leaves according to age and insertion level under controlled conditions

Katharina Schoedl, Rainer Schuhmacher, Astrid Forneck · Scientia Horticulturae · 2012 · 25 citations

Agriculture, Plant Biology, Plant Sciences +10

Correlating physiological parameters with biomarkers for UV-B stress indicators in leaves of grapevine cultivars Pinot noir and Riesling

Katharina Schoedl, Rainer Schuhmacher, Astrid Forneck · The Journal of Agricultural Science · 2012 · 23 citations

Agriculture, Plant Biology, Plant Sciences +14

No improvement in fruit quality through chemical flower thinning in sweet cherry (<i>Prunus avium</i> L.)

Katharina Schoedl, Andrea Denk, Stefan Hummelbrunner et al. · Journal of the Science of Food and Agriculture · 2009 · 13 citations

Agriculture, Crop Sciences, Plant Sciences +17