Yuuka Mukai

Polyphenol-containing azuki bean (Vigna angularis) seed coats attenuate vascular oxidative stress and inflammation in spontaneously hypertensive rats

Yuuka Mukai, Shin Sato · The Journal of Nutritional Biochemistry · 2010 · 95 citations

Inflammation, Hypertension, Polyphenol-containing Azuki Bean +12

Polyphenol-containing azuki bean (Vigna angularis) extract attenuates blood pressure elevation and modulates nitric oxide synthase and caveolin-1 expressions in rats with hypertension

Yuuka Mukai, Shin‐ichi Sato · Nutrition Metabolism and Cardiovascular Diseases · 2009 · 78 citations

Hypertension, Polyphenol-containing Azuki Bean, Caveolin-1 Expressions +9

EFFECT OF POLYPHENOL‐CONTAINING AZUKI BEAN (<i>VIGNA ANGULARIS</i>) EXTRACT ON BLOOD PRESSURE ELEVATION AND MACROPHAGE INFILTRATION IN THE HEART AND KIDNEY OF SPONTANEOUSLY HYPERTENSIVE RATS

Shin Sato, Yuuka Mukai, Jyoji Yamate et al. · Clinical and Experimental Pharmacology and Physiology · 2007 · 47 citations

Lignophenols Decrease Oleate‐Induced Apolipoprotein‐B Secretion in HepG2 Cells

Toshio Norikura, Yuuka Mukai, Shuzo Fujita et al. · Basic & Clinical Pharmacology & Toxicology · 2010 · 36 citations

Fructose intake during pregnancy up-regulates the expression of maternal and fetal hepatic sterol regulatory element-binding protein-1c in rats

Yuuka Mukai, Maya Kumazawa, Shin Sato · Endocrine · 2012 · 32 citations

Metabolic Syndrome, Developmental Biology, Biochemistry +13