Cecilia Barreiro

APPLICATION OF A CHECK‐ALL‐THAT‐APPLY QUESTION TO THE DEVELOPMENT OF CHOCOLATE MILK DESSERTS

Gastón Ares, Cecilia Barreiro, Rosires Deliza et al. · Journal of Sensory Studies · 2010 · 281 citations

Agriculture, Dairy Science, Food Science +17

Comparison of two sensory profiling techniques based on consumer perception

Gastón Ares, Rosires Deliza, Cecilia Barreiro et al. · Food Quality and Preference · 2009 · 194 citations

Agriculture, Food Science, Marketing +11

Use of an open-ended question to identify drivers of liking of milk desserts. Comparison with preference mapping techniques

Gastón Ares, Ana Giménez, Cecilia Barreiro et al. · Food Quality and Preference · 2009 · 155 citations

Agriculture, Food Science, Marketing +15

Alternatives to reduce the bitterness, astringency and characteristic flavour of antioxidant extracts

Gastón Ares, Cecilia Barreiro, Rosires Deliza et al. · Food Research International · 2009 · 98 citations

Agriculture, Biochemistry, Food Science +13

CONSUMER EXPECTATIONS AND PERCEPTION OF CHOCOLATE MILK DESSERTS ENRICHED WITH ANTIOXIDANTS

Gastón Ares, Cecilia Barreiro, Rosires Deliza et al. · Journal of Sensory Studies · 2010 · 68 citations

Agriculture, Food Science, Psychology +17