Concepedia

V.G. Schramm

VS

6

Publications

165

Citations

6

H-Index

2012

Active since

Affiliations

Universidade Federal do Paraná(Current)

Brazilian Agricultural Research Corporation

DSM (Switzerland)

V.G. Schramm is an author at Universidade Federal do Paraná specializing in agricultural economics, poultry science, and animal nutrition.

ORCID

Top concepts

Publications per year

2012–2021

6

Publications

6

Effects of feed form and energy levels on growth performance, carcass yield and nutrient digestibility in broilers

Andréia Massuquetto, Josiane C Panisson, V.G. Schramm et al. · animal · 2020 · 49 citations · Full text

Influence of feed form and conditioning time on pellet quality, performance and ileal nutrient digestibility in broilers

Andréia Massuquetto, J.F. Durau, V.G. Schramm et al. · The Journal of Applied Poultry Research · 2017 · 39 citations · Full text

, , +15

Interaction between xylanase and phytase on the digestibility of corn and a corn/soy diet for broiler chickens

V.G. Schramm, J.F. Durau, Lucas Newton Ezaki Barrilli et al. · Poultry Science · 2016 · 31 citations · Full text

, , +19

Exogenous α-amylase improves the digestibility of corn and corn–soybean meal diets for broilers

V.G. Schramm, Andréia Massuquetto, Lucas Schmidt Bassi et al. · Poultry Science · 2021 · 19 citations · Full text

Effect of conditioning temperature and retention time on pellet quality, ileal digestibility, and growth performance of broiler chickens

Ronan Omar Fernandes dos Santos, Lucas Schmidt Bassi, V.G. Schramm et al. · Livestock Science · 2020 · 16 citations

, , +8

Rows per page

1–5 of 6