Concepedia

Author

Tetsufumi Sakai

National Agriculture and Food Research Organization

Also Known As

Sakai, T, T. Sakai, Tetsufumi Sakai

29

Publications

382

Citations

9

H-Index

37

Concepts

All Affiliations

National Agriculture and Food Research OrganizationKyushu Okinawa Agricultural Research Center
TS

About

Tetsufumi Sakai is an author at National Agriculture and Food Research Organization specializing in genetic variation, agricultural biotechnology, and biology.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Medicine

2

2

22

2

Engineering

1

1

173

3

Health Sciences

1

1

22

4

Natural Sciences

1

1

11

5

Public Health

1

1

173

Tetsufumi Sakai

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6

Publications

237

Citations

6

H-Index

YearCitations

Assessing Correlation of High-Resolution NDVI with Fertilizer Application Level and Yield of Rice and Wheat Crops Using Small UAVs

Senlin Guan, Koichiro Fukami, Hitoshi Matsunaka,

Remote Sensing

2019

173

Resistant and Digestible Starch Contents in Sweet Potato Cultivars and Lines

‍Kenji Katayama, Kanefumi Kitahara, Tetsufumi Sakai,

Journal of Applied Glycoscience

2011

22

Inheritance of low pasting temperature in sweetpotato starch and the dosage effect of wild-type alleles

‍Kenji Katayama, Seiji Tamiya, Tetsufumi Sakai,

Breeding Science

2015

11

Allele dosage–dependent selection of recessive F3’H allele homozygote altered anthocyanin composition in sweetpotato

Masaru Tanaka, Tetsufumi Sakai, Yasuhiro Takahata

Molecular Breeding

2019

11

"Beniharuka": a new sweetpotato cultivar for table use.

Kai Yu, ‍Kenji Katayama, Tetsufumi Sakai,

2010

10

Evaluation of Isoflavone Contents and Compositions of Soybean Seed and Its Relation with Seeding Time

Tetsufumi Sakai, Akio Kikuchi, Hisanori Shimada,

Japanese Journal of Crop Science

2005

10

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