Concepedia

Claudio Mizón

CM

Statistics

Publications

6

Citations

484

H-Index

6

Active since

1999

Affiliations

University of Chile(Current)

Pontificia Universidad Católica de Chile

Claudio Mizón is an author at University of Chile specializing in human nutrition, agriculture, and nutritional sciences.

Publications per year

1999–2015

6

Publications

6

A high‐fat diet induces and red wine counteracts endothelial dysfunction in human volunteers

Ada Cuevas, Viviana Guasch, O. Castillo et al. · Lipids · 2000 · 159 citations

Agriculture, Nutritional Sciences, Physiology +17

Plasma polyphenols and antioxidants, oxidative DNA damage and endothelial function in a diet and wine intervention study in humans.

Federico Leighton, Ada Cuevas, Viviana Guasch et al. · PubMed · 1999 · 140 citations

Agriculture, Nutrition, Nutritional Sciences +17

Complementary effects of Mediterranean diet and moderate red wine intake on haemostatic cardiovascular risk factors

Diego Mezzano, Federico Leighton, Guillermo Marshall et al. · European Journal of Clinical Nutrition · 2001 · 98 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

Reduction of serum advanced glycation end-products with a low calorie Mediterranean diet.

Laura Leiva Balich, M Concha, Claudio Mizón et al. · PubMed · 2015 · 40 citations

Agriculture, Nutrition, Nutritional Sciences +16

Persistent anemia after Roux-en-Y gastric bypass

Claudio Mizón, Manuel Ruz, Attila Csendes et al. · Nutrition · 2007 · 32 citations

Medicine, Hematology, Surgery +10

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