Genotoxicity evaluation of the naturally-derived food colorant, gardenia blue, and its precursor, genipin

Cheryl A. Hobbs, Mihoko Koyanagi, Carol D. Swartz, +4

Food and Chemical Toxicology

Food ChemistryPhytotoxicityNaturally-derived Food ColorantMedicineGenetics +12

Genotoxicity evaluation of the flavonoid, myricitrin, and its aglycone, myricetin

Cheryl A. Hobbs, Carol D. Swartz, Robert R. Maronpot, +4

Food and Chemical Toxicology

MedicineNutraceutical IngredientToxicologyPharmacotherapyPhytochemical +5

Genotoxicity assessment of the flavouring agent, perillaldehyde

Cheryl A. Hobbs, Sean V. Taylor, Carol Beevers, +5

Food and Chemical Toxicology

Herb PerillaGenotoxicity AssessmentAllergyMedicineToxicology +13

A 90-day oral toxicity study of nisin A, an anti-microbial peptide derived from Lactococcus lactis subsp. lactis, in F344 rats

Akihiro Hagiwara, Norio Imai, Hironao Nakashima, +6

Food and Chemical Toxicology

Lactococcus Lactis SubspF344 RatsAntimicrobial SusceptibilityMedicineNisin A +6

Re-evaluation of the kidney tumors and renal histopathology occurring in a 2-year rat carcinogenicity bioassay of quercetin

Gordon C. Hard, John Curtis Seely, Laura J. Betz, +1

Food and Chemical Toxicology

Kidney TumorsUrologyRenal HistopathologyRenal FunctionMedicine +3

Comprehensive evaluation of the flavonol anti-oxidants, alpha-glycosyl isoquercitrin and isoquercitrin, for genotoxic potential

Cheryl A. Hobbs, Mihoko Koyanagi, Carol D. Swartz, +5

Food and Chemical Toxicology

NutritionNutraceutical IngredientFood ToxicologyPolyphenolicsOxidative Stress +15

Magnesium stearate, a widely-used food additive, exhibits a lack of in vitro and in vivo genotoxic potential

Cheryl A. Hobbs, Kazuhiko Saigo, Mihoko Koyanagi, +1

Toxicology Reports

A 90-day oral toxicity study of purple corn color, a natural food colorant, in F344 rats

Kyoko Nabae, Shim-mo Hayashi, Mayumi Kawabe, +9

Food and Chemical Toxicology

F344 RatsAllergyMedicineToxicologyNatural Food Colorant +6

Anti-inflammatory effects of the selective phosphodiesterase 3 inhibitor, cilostazol, and antioxidants, enzymatically-modified isoquercitrin and α-lipoic acid, reduce dextran sulphate sodium-induced colorectal mucosal injury in mice

Yumi Kangawa, Toshinori Yoshida, Hajime Abe, +6

Experimental and Toxicologic Pathology

InflammationAnti-inflammatoryAllergySelective Phosphodiesterase 3Medicine +6

Spontaneous Glomerular and Tubulointerstitial Lesions in Common Marmosets (<i>Callithrix jacchus</i>)

K. ISOBE, Kenji Adachi, Shim-mo Hayashi, +4

Veterinary Pathology

Glomerular DiseaseRenal PathologyRenal InflammationPathologyGlomerulonephritis +17