Dragica Đurđević-Milošević is an author at University of Novi Sad specializing in nutrition, food technology, and biomanufacturing.
Top concepts
HealthNutritionBiotechnologyFood ProcessingFood TechnologyBiomanufacturingFood FermentationEngineeringFood SafetyFood Quality
Publications per year
2012–2015
2
2
Jovana Glušac, Milka Stijepić, Dragica Đurđević-Milošević et al. · PubMed · 2015 · 26 citations
Nutrition, Shelf Life, Engineering +16
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