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Zhidi Chen

ZC

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Publications

1

Citations

28

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1

Active since

2020

Affiliations

Beijing University of Agriculture(Current)

Zhidi Chen is an author at Beijing University of Agriculture specializing in food safety, food chemistry, and food microbiology.

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Publications per year

2020–2020

1

Publications

1

Differences in the bacterial profiles and physicochemical between natural and inoculated fermentation of vegetables from Shanxi Province

Zhidi Chen, Kang Jianyi, Yao Zhang et al. · Annals of Microbiology · 2020 · 28 citations · Full text

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