Yukiharu Kikuchi

Efficacy of oral administration of heat-killed probiotics from Mongolian dairy products against influenza infection in mice: Alleviation of influenza infection by its immunomodulatory activity through intestinal immunity

Shiro Takeda, Masahiko Takeshita, Yukiharu Kikuchi et al. · International Immunopharmacology · 2011 · 100 citations

Vaccination, Mongolian Dairy Products, Influenza Infection +8

Cytokine responses in the Japanese pufferfish (Takifugu rubripes) head kidney cells induced with heat-killed probiotics isolated from the Mongolian dairy products

Gouranga Biswas, H. Korenaga, R. Nagamine et al. · Fish & Shellfish Immunology · 2013 · 99 citations

Animal Physiology, Inflammation, Mongolian Dairy Products +8

The investigation of probiotic potential of lactic acid bacteria isolated from traditional Mongolian dairy products

Shiro Takeda, Keiko Yamasaki, Masahiko Takeshita et al. · Animal Science Journal · 2011 · 77 citations

Ribosomal Dna, Probiotic, Probiotic Potential +10

Elevated cytokine responses to Vibrio harveyi infection in the Japanese pufferfish (Takifugu rubripes) treated with Lactobacillus paracasei spp. paracasei (06TCa22) isolated from the Mongolian dairy product

Gouranga Biswas, H. Korenaga, R. Nagamine et al. · Fish & Shellfish Immunology · 2013 · 32 citations

Microbial Disease, Pathogenesis, Mongolian Dairy Product +7

Antiallergic activity of probiotics from Mongolian dairy products on type I allergy in mice and mode of antiallergic action

Shiro Takeda, Muneaki Hidaka, Hiroki Yoshida et al. · Journal of Functional Foods · 2014 · 29 citations · Full text

Mongolian Dairy Products, Probiotic, Food Allergy +10