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Publications
1
Citations
13
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Active since
1986
Ruth E. Lindsay is an author specializing in microbial food safety, food safety, and salmonella in foods.
Publications per year
1986–1986
Microwave vs. conventional oven cooking of chicken: relationship of internal temperature to surface contamination by Salmonella typhimurium.
Ruth E. Lindsay, Wayne A. Krissinger · PubMed · 1986 · 13 citations
Agriculture, Food Science, Microbiology +15
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